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“If i haven’t shaken the farmer’s hand personally, I don’t consider it farm to table.” Chef Tim Kilcoyne, Owner, Scratch...

Visiting a farmers’ market always inspires me to get into the kitchen. I spend most of my dining time (and money) eating out – oh the perils...

Not even 30 minutes after my interview with Chef Tim Kilcoyne, owner of the Scratch food truck, my phone rang; the display read, BLOCKED. It was 6:30 p.m....

New testimony has surfaced in the depositions of Jackson’s female domestic partner, Priscilla Summerlin and Sandra Sikes, an employee at Uncle Bubba’s...

It’s officially Summer, and what better way to expand our recipe repertoire than to share one of my own Summer favorites? I made this for dinner...

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