| Stitches 'n Dishes

chris

Chris Ford is the founder of Stitches 'n Dishes and editor in chief with a passion for food, photography and travel. Chris is a Media Correspondent for the Food Network TV show, Eat St, a syndicated blogger, seasoned event organizer and promoter, a food critic, a marketing consultant and Social Media Marketing expert. Chris is also a fashion and entertainment photographer. When he's not dining on the sidewalk, he's snapping photos on the catwalk.

Save 10% with code: SAVE10 at Stock Yards

The Teddy Bear Melee – Avoiding Customer Service Nightmares

Now, in 2013 more than ever before, any business who fails to realize social media’s potential for customer interaction and retention are not only...

Eat St Becomes Fully Interactive with New Cookbook

As an avid Food Network fan, I don’t think there are any shows on the network that I haven’t seen yet, and when shows like Eat St come out...

fojol brothers, food truck, eat street, food network, washington post, food truck regulations, street food, indian food, ethiopian food, cookbook

Fojol Bros Retrofitting Old Buses as Dining Cars

The Washington Post recently came upon an out-of-the-box thinking food truck operator whose creative idea of retrofitting old buses as dining cars may...

Culinary 101 or Sabotage – Did Gretel-Ann Fischer Cheat Her Way to the Top?

The Next Great Baker, winning cake (left) made by Ashley Holt. Second place cake (right) made by Gretel-Ann Fischer. “Here’s what I say to that...

[Burger Recipe] Yellow Burger from Eat St, the Cookbook

It all started in Miami, Florida back in 2009 when two brothers, Andreas and Flavio, and their sister, Angela launched their Yellow Submarine Truck. They...